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Steph Boyle

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David Blaikie Architects and Bann team up on a listed Edinburgh flat

Bold, brave choices paid off handsomely when the owners of this Edinburgh flat decided to put their stamp on the place

An old rectory house and inn takes on new life as plush holiday home

Emily Smoor's flair for the dramatic can be seen to full effect in this holiday home

This Life: Scotland’s coolest potters, Jono Smart and Emily Stephen

Not just dab hands at moulding clay, Scotland’s coolest potters have shaped a pretty idyllic life for themselves

6 top tips from the experts on how to transform your kitchen

The kitchen is the heart of your home – give it the love it deserves with help from our experts

How to organise your fridge

Smart or standard, when it comes to fridges, the key is to keep things organised

Welcome to the fantastical world of Timorous Beasties

All roads lead to Anniesland. Or at least, they do in the world of Timorous Beasties.

See a mix of modern and tradition inside this rectory kitchen by Harvey Jones

This characterful kitchen by Harvey Jones creates harmony with a mix of original features and reclaimed materials

Dilapidated South Lanarkshire cottage is transformed into a minimalist sanctuary

Brave choices and a willingness to push boundaries have produced a thrilling home that belies its unremarkable exterior

This Life: Scottish Ballet’s Roseanna Leney and Bruno Micchiardi

Being a ballet dancer is not a job. It’s a way of life. Discover Bruno and Roseanna's inspiring story

16 of the best bathroom companies 2023

If you'd love to remodel or renovate your bathroom, then we have a list of excellent bathroom companies perfect for the job

Must-read

Inside the £1m transformation of new Glasgow restaurant Zhima

The new contemporary Chinese restaurant Zhima opened its doors on Friday 19 April. If you have a hankering for Chinese food this weekend then you're in luck; the latest addition to Glasgow's culinary scene is sure to tempt your tastebuds. Zhima, a new contemporary Chinese restaurant on St Vincent Place, promises to deliver 'taste on every level', with Cantonese, Hunan, and Sichuan influences underpinning the cooking style

Neat and tidy storage solutions to streamline your kitchen

What good storage looks like in your kitchen will vary from person to person. Most like to hide everything away behind uniform cabinets, but that can make it easy to forget what you have. A mix of open and closed storage is a good compromise. Organise by frequency of use, either displaying pieces you’d like to use more often (fancy dishes, that ice-cream maker that doesn’t quite fit in the pantry) or keeping those things you’re always reaching for close at hand.

East Neuk Seaweed founder Jayson Byles on sustainable foraging

East Neuk Seaweed founder Jayson Byles holds workshops celebrating Scotland's abundance of health-giving seaweed. Along the shores of Fife’s East Neuk, come rain, wind or sunshine, you’ll find Jayson Byles in his element. After a move to Scotland from his native New Zealand over a decade ago to work in the seaweed-harvesting industry, he launched East Neuk Seaweed, a community conservation and foraging business, focused on exploring sustainable ways to connect with nature.
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