Food & Drink

Scottish TV chef Nick Nairn earns a spot in the Good Food Guide

A look inside Nick's at Port of Menteith, the award-winning restaurant by TV chef Nick Nairn

Gleneagles Townhouse will host a special summer event with Daylesford

Gleneagles Townhouse will host a summer pantry pop-up with Great British farm shop Daylesford

This family-run café and interior design studio wins Glasgow Café of the Year

From a gran’s garage to a bustling café and interior design studio, one family has built a now award-winning hub for hospitality and homewares in Glasgow

Luss Distillery uses design to explore craft and place in the Trossachs

Looking at the design of Loch Lomond's favourite distillery, and what it takes to craft whisky and gin that connects with the land

Revamped interiors and masterful cooking anchor Brett’s spot as a Glasgow West End favourite

Brett’s interior may have had a facelift, but its food needs no re-introduction. H&IS digital editor Mairi Mulhern shares her verdict on the new design and refreshed menu

Gleneagles Townhouse chef Elliot Hill brings Highland dining to Scotland’s capital

What we thought about executive chef Elliot Hill's new menu at The Spence in Gleneagles Townhouse

Taste the spirit of Scotland during these wild dining experiences

Five luxury wild dining experiences that take you outdoors

Style & Sustenance: it’s impossible to be disappointed at Moss

All the ingredients on the Moss menu are either sourced from the chef-owner’s family farm in Angus

10 restaurants serving authentic Burns suppers in Scotland 2026

Looking to experience an authentic Scottish Burns supper? Try one of these 10 recommendations

15 foodie gifts and where to buy them this Christmas

Gifts to buy for your food obsessed friends this Christmas

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Celebrating one year of Luss Distillery on the banks of Loch Lomond

A year after opening its doors in one of Scotland’s most loved lochside villages, Luss Distillery has become a place to discover whisky and gin side by side, with the famous Loch Lomond on its doorstep

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