Trends Trendwatch: Equestrian 25 February, 2019 | Less than 1 min read Get on your high horse with classic and quirky equestrian elements From left: The entrance hall of an 18th-century stable block owned by Henriette von Stockhausen of VSP Interiors; Kishangar cushion, £45, Raj Tent Club From left: Kelpies by Andy Scott, £3,000, Gerber Fine Art; Derbyshire paperweight, £125, Ralph Lauren Home; Saddle footstool in old saddle nut leather, £800, Timothy Oulton Robe du Soir blanket, £16,410, Hermès Running Horses, £48,000, David Linley Hampton 1.5 seater sofa, £1,419, Sofas by Saxon From left: Horse Bookend, £350, L’Objet; New Objectivity stool, £3,774, Amy Somerville Tags Amy SomervilleDavid LinleyGerber Fine ArtHermèsL’ObjetRaj Tent ClubRalph Lauren HomeSofas by SaxonTimothy OultonVSP Interiors Trending Sponsored Enjoy a life of style and comfort in Kelvin Properties’ new luxury West End apartments Seasonal Live in the present: 6 independent stores to shop at this Christmas Food & Drink The Hebridean Baker welcomes us into his kitchen for the release of his new book, The Scottish Cookbook Sponsored Sponsored Enjoy a life of style and comfort in Kelvin Properties’ new luxury West End apartments Take a look inside The Old Schoolhouse with us, Glasgow's most luxurious new West End apartments Latest Enjoy a life of style and comfort in Kelvin Properties’ new luxury West End apartments Live in the present: 6 independent stores to shop at this Christmas The Hebridean Baker welcomes us into his kitchen for the release of his new book, The Scottish Cookbook Virgin Commons Club embraces Nigerian flavours at new Chef’s Table Spread cheer this Christmas with The Leith Collective’s tree exchange Join us at North Farm in Durham, a maximalist’s dream escape More like this Enjoy a life of style and comfort in Kelvin Properties’ new luxury West End apartments Live in the present: 6 independent stores to shop at this Christmas The Hebridean Baker welcomes us into his kitchen for the release of his new book, The Scottish Cookbook Virgin Commons Club embraces Nigerian flavours at new Chef’s Table