After four expeditions to remote Highland bothies, painter Jonathan Shearer’s began exploring the wintry Scottish light. The resulting canvases are meditative, uncompromising and visceral,...
Just a short drive from Inverness in the Cairngorms National Park is a guesthouse with a difference – Killiehuntly is bursting with charm and character.
What good storage looks like in your kitchen will vary from person to person. Most like to hide everything away behind uniform cabinets, but that can make it easy to forget what you have. A mix of open and closed storage is a good compromise. Organise by frequency of use, either displaying pieces you’d like to use more often (fancy dishes, that ice-cream maker that doesn’t quite fit in the pantry) or keeping those things you’re always reaching for close at hand.
East Neuk Seaweed founder Jayson Byles holds workshops celebrating Scotland's abundance of health-giving seaweed. Along the shores of Fife’s East Neuk, come rain, wind or sunshine, you’ll find Jayson Byles in his element. After a move to Scotland from his native New Zealand over a decade ago to work in the seaweed-harvesting industry, he launched East Neuk Seaweed, a community conservation and foraging business, focused on exploring sustainable ways to connect with nature.
